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Showing posts from August, 2019
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My father used to catch albacore and our Korean neighbor, Sun, gave us this fantastic recipe. My parents would marinate the fish and then broil or barbecue it.

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This thick and chunky soup is a great meal on a cold winter night! The ranch just gives it that little extra zing that is hard to put your finger on.

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Incredible Views

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Sugar topped spice cookie.

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Homemade chicken stock flavored with lemon grass is combined with carrots, celery, egg noodles and chicken in this heartwarming soup.

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This is a delightful spicy syrup that you can use to spice up coffee, tea, apple cider, you name it, it's all good!

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Hearty tubes of cooked manicotti are stuffed with an opulent blend of ricotta, mozzarella and Monterey Jack cheese, sour cream, bread crumbs and parsley. Bake the stuffed pasta blanketed with spaghetti sauce and topped with mozzarella cheese.

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MotherNature

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Cream cheese and Cheddar mix with bacon, green onion, and dill for an appetizer you'll be happy to serve during holiday entertaining season.

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