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Showing posts from September, 2019
Silicon Valley 02 Design By Myron Grossman (San Francisco)
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Pan Roasted Peppers by onegirlinthekitchen on Flickr.
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A lightly sweet bread-machine loaf good enough and light enough to eat every day.
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Halsey Farm Lane Southampton Village New York (New York)
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Grilled pork chops get an Italian-style topping of ham, fresh tomato, and mozzarella cheese slices for a dinner that's ready in just 30 minutes.
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Butter, cream, Parmesan cheese and pesto converge into a luxurious sauce to be served with cooked shrimp or crab meat and hot linguine.
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Use a double crust to make either individual or family sized pies filled with turkey and vegetables with canned cream of chicken soup.
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Pacific Heights Transformations (San Francisco)
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Honey butter is very good on homemade white bread. I ate and made this many times as a girl. You may also use peanut butter instead of butter. Delicious!
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This brown rice pilaf is seasoned with onion, celery, raisins, fresh ginger, cumin, coriander, black pepper, and soy sauce.
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Quinoa is tossed with toasted almonds, dried cranberries, bell peppers, curry powder, and fresh cilantro in this tasty salad.
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